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How much sauerkraut is consumed in the United States per year?

Americans annually consume 387 million pounds of sauerkraut, or about 1.5 pounds per person per year. That's a lot of [...]

By kenk1107|2020-09-11T20:24:32-05:00July 21st, 2020|0 Comments
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What are the benefits of sauerkraut?

Sauerkraut contains beneficial lactobacillus bacteria (more than there is in yogurt!), which increases the healthy flora in the intestinal tract. [...]

By kenk1107|2020-09-11T20:23:33-05:00July 21st, 2020|0 Comments
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Is Sauer Frau gluten-free and non-GMO?

Sauer Frau Classic and Bavarian with Caraway Seeds are gluten-free and non-GMO. Sauer Frau Craft Beer Mustard, however, is not [...]

By kenk1107|2020-11-03T21:37:32-05:00May 1st, 2020|0 Comments
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How long does Sauer Frau last, and does it need to be refrigerated?

Sauer Frau sauerkraut is shelf-stable until the seal on the bottle is removed. Then, it can be kept in the [...]

By kenk1107|2020-07-21T14:43:45-05:00May 1st, 2020|0 Comments
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How did you get sauerkraut in a squeeze bottle?

Sauerkraut has long been the oddball in the condiment world. Sold in bags, jars, cans, and other inconvenient containers, and [...]

By Sauer Frau|2020-07-21T14:35:48-05:00May 1st, 2020|0 Comments
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