Our Dill Pickle Relish sauerkraut is crafted by finely cutting fresh cabbage and fermenting it to absolute perfection with dill pickle relish according to the Sauer Frau's Old-World family recipe. This tangy, delectable Dill Pickle Relish kraut is irresistible as a condiment, topping, or even heated up and served as a stand-alone dish. With our convenient squeezable bottle, adorning your favorite brat or sandwich has never been so easy!